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2010 Menu : This is a sample of our weekly menu. You may find your favorites and discover new and exciting flavors during the season.
Gluten-free options also available, please inquire
THE LUVLYS
Premium standard size cupcakes
♥ Luvly single $ 3
♥ 1- dozen $ 35 at the markets
Casablanca: golden vanilla cake,coconut pastry cream center, finished with coconut creme frosting and toasted coconuts.
Midnight in Barcelona: devil's food chocolate cake, Kahlua infused ganache center, enhanced w/espresso buttercream and toasted cocoa nibs.
Luvly in Pink: raspberry filled vanilla butter cake, garnished w/ vanilla cream cheese frosting and sprinkles.
One and Only "Red Velvet": Southern-style cocoa cake tinted deep red enhanced with velvety vanilla cream cheese frosting.
Romance in St. Tropez: golden vanilla butter cake, tangerine infused pastry cream center finished with Grand Marnier glaze and swirls of tangerine buttercream.
Seduced by a Peach!: vanilla butter cake, cardamom spiced peach chutney, finished with creamy peach buttercream.
Passion for Chocolate: devil's chocolate cake, ganache surprise center, finished with chocolate truffle cream frosting and bittersweet chocolate shavings.
Falling in Luv!: devil's food chocolate cake, finished with white chocolate buttercream and tuxedo chocolate curls.
♥ THE TRUE LUV ♥
Premium Specialty Jumbo cupcakes
$5 each
Arabian Nights: (inspired by actual events) exotic pistachio-cardamom cake, quince jam center, finished w/ honey –rose infused buttercream.
Angel's Kiss:'real' strawberry cake, white chocolate ganache center, finished with ribbons of Guittard white chocolate truffle cream frosting and fresh berries.
Berries Charlotte: vanilla butter cake, Bavarian cream center, white chocolate ganache and fresh seasonal local berries.
First Luv: Guittard white chocolate chip cake, white chocolate truffle crème center, enhanced w/ white chocolate buttercream and white chocolate shavings.
Eternal Luv (Dark chocolate and Peanut Butter): Our dark-est chocolate cake, rich peanut butter ganache center, finished w/ swirls of creamy peanut butter buttercream and fresh roasted peanuts.
Luv on the Rocks! Dark chocolate cake, handcrafted salted caramel center, enhanced w/ sweet caramel cream frosting and Fleur de Sel.
More to Luv (white chocolate raspberry truffle) White chocolate cake, raspberry compote center, enhanced with white chocolate truffle buttercream and fresh berries.
The Hula: coconut butter cake, pineapple compote center, complimented w/ fresh strawberries and whipped crème.
Ingredients may include: Fine Cake Flour (bleached wheat flour), unbleached wheat pastry flour, cane sugar, fresh dairy, whole eggs, pure vanilla extract, seasonal berries and fruits, sea salt, leaveners (gluten-free baking powders and baking soda), local hazelnuts, Other ingredients from local purveyors: Cocoa, bittersweet chocolates, almonds, Turkish Pistachios, coconuts,coconut mik, nut flours, and sugar sprinkles. |
